Ingredients:

-2 TBS unsalted butter, melted

-2 TSP vanilla extract 

-1 1/3 cup natural peanut butter

-3 cups shredded unsweetened coconut (or flakes is fine too)

-2TBS cocoa powder, unsweetened 

-1 TBS sugar replacement (optional)

 

Instructions:

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1) Line a baking sheet with parchment paper. 

 

2) Melt butter in microwave.

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3) In large bowl combine all the ingredients. 

 

4) Spoon onto baking sheet. You can use the back of the spoon to form them more into a cookie. 

 

5) Freeze for 5-10 mins. 

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6) Store in air tight container. I preferred leaving them in freezer but you can also store in fridge. 

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**Makes 20 cookies**

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Tag me @life.with.kimberli if you give these cookies a try! Would love to see them!