Ingredients

​

-1/2 cup unsweetened applesauce 

-1/2 cup almond butter ( can substitute with any nut or seed butter)

-1/4 cup coconut flour

-4 tbs sugar free maple syrup 

-1 tbs apple pie spice

-1/4 cup granulated sugar replacement 

​

Instructions 

​

1. Preheat oven to 350 degrees. Line a baking dish with parchment paper and grease the paper. I used an 8X8 dish but you can use smaller to make the blondies thicker. 

​

2. In a bowl mix together all the ingredients (except for the sugar replacement). It should turn into a very thick batter. 

​

3. Pour into the baking dish and spread evenly. Top with the granulated sugar. 

​

4. Bake in oven for 30 minutes or until tops are golden. Remove from oven and allow to cool. Refrigerate for at least one hour before slicing. 

​

Top with a scoop of whipped cream or ice cream ;) Keep this treat refrigerated. Recipe yields about 8 blondies. 

​

As always, if you give this recipe a try, tag me on Instagram @life.with.kimberli I would love to see your creation! xo